Abbott Eas Whey Protein Powder
Nutrition Facts
Nutrition Facts
Serving size 2 scoop (39g)
Vitamins
Minerals
Other
Abbott Eas Whey Protein Powder: Nutritional Analysis
Overview
Abbott Eas Whey Protein Powder provides 385 calories per serving, primarily derived from its high protein content of 66.67 g, which constitutes 133% of the Daily Value (DV). The powder also contains 17.95 g of total carbohydrates, including 5.13 g of sugars, and 5.13 g of total fat, with a notable saturated fat content of 2.564 g. The macronutrient profile indicates a strong emphasis on protein, making it suitable for those seeking to increase their protein intake. The product is fortified with various vitamins and minerals, including significant levels of Vitamin B12 (95% DV), Vitamin B6 (59% DV), and calcium (20% DV). However, it is relatively high in cholesterol (68% DV) and sodium (17% DV), which may be considerations for individuals monitoring these nutrients in their diets. Overall, this protein powder is rich in protein and several essential vitamins and minerals but has limitations concerning sodium and cholesterol levels.| Nutrient | Amount | % Daily Value | Status |
|---|---|---|---|
| Calories | 385 kcal | 19% | Above Average |
| Total Fat | 5.13 g | 7% | Low |
| Saturated Fat | 2.564 g | 13% | Low |
| Cholesterol | 205 mg | 68% | Above Average |
| Sodium | 385 mg | 17% | Above Average |
| Total Carbohydrate | 17.95 g | 7% | Low |
| Total Sugars | 5.13 g | ||
| Protein | 66.67 g | 133% | Above Average |
| Vitamin B12 | 2.27 mcg | 95% | Above Average |
| Vitamin B6 | 1 mg | 59% | Above Average |
| Calcium | 256 mg | 20% | Above Average |
| Magnesium | 181 mg | 43% | Above Average |
| Phosphorus | 643 mg | 51% | Above Average |
| Zinc | 7.14 mg | 65% | Above Average |
| Copper | 1 mg | 111% | Above Average |
| Selenium | 24.8 mcg | 45% | Above Average |
Potential Benefits
- Protein: The high protein content of 66.67 g per serving may support muscle recovery and growth, making it beneficial for athletes or those engaged in resistance training.
- Vitamin B12: With 95% of the DV, Vitamin B12 can support energy metabolism and red blood cell formation, which may be particularly useful for individuals with increased needs.
- Calcium: This product provides 20% of the DV for calcium, which is important for maintaining bone health and supporting muscle function.
- Zinc: At 65% of the DV, zinc plays a role in immune function and protein synthesis, which can be advantageous for overall health.
- Magnesium: Providing 43% of the DV, magnesium is involved in numerous biochemical reactions in the body, including energy production and muscle contractions.
Potential Concerns
- Cholesterol: The high cholesterol content at 68% of the DV may be a concern for individuals managing their cholesterol levels.
- Sodium: With 17% of the DV for sodium, those on a low-sodium diet may want to consider this when incorporating the product into their meals.
- Saturated Fat: The saturated fat content is at 13% of the DV, which may be a consideration for individuals monitoring their saturated fat intake.
- Total Sugars: The presence of 5.13 g of total sugars, while not excessive, should be noted for individuals who are managing sugar consumption.
Medication Considerations
No major medication-related concerns are apparent from the provided nutrition data alone. Individual responses may vary depending on ingredients, formulation, and medical history.
Allergens & Sensitivities
Ingredient-level allergen risk cannot be confirmed from nutrition data alone.
Verdict
Abbott Eas Whey Protein Powder is particularly strong in protein content, making it a suitable option for those looking to increase their protein intake. However, it is high in cholesterol and sodium, which may not be ideal for individuals with specific dietary restrictions. Its nutritional profile may be beneficial for athletes or active individuals seeking muscle support and recovery.
Disclaimer: This content is AI-generated for informational purposes only and should not be considered medical advice. Always consult a qualified healthcare professional before making dietary changes or adjusting medications. Individual nutritional needs may vary.


