Food
Flaxseed Oil
Energy, protein, carbs, fat and every other nutrient on record, straight from the food’s own record. One serving on record: 1 tbsp (13.6 g).
1 serving · 13.6 g
- Energy120kcal
- Protein0g
- Carbs0g
- Fat14g
- Energy884kcal
- Protein0.1g
- Carbs0g
- Fat100g
Nourish what is inside
The label, and everything else on record.
The label follows the calculator above: servings or per 100 g. Every other stored nutrient sits per 100 g underneath, one group at a time.
Every other stored nutrient · per 100 g
Fats11 values
- Saturated fat8.976 g
- Monounsaturated fat18,438 mg
- Polyunsaturated fat67,849 mg
- Trans fat0.094 g
- Cholesterol0 mg
- Omega-3s53,449 mg
- Omega-6s14,417 mg
- ALA53,368 mg
- EPA0 mg
- DHA0 mg
- DPA0 mg
Carbohydrates and sugars12 values
- Total sugars0 g
- Added sugars0 g
- Sucrose0 g
- Glucose0 g
- Fructose0 g
- Lactose0 g
- Maltose0 g
- Galactose0 g
- Starch0 g
- Soluble fibre0 g
- Insoluble fibre0 g
- Sugar alcohols0 g
Vitamins29 values
- Vitamin A (RAE)0 mcg
- Vitamin A0 IU
- Retinol0 mcg
- Alpha-carotene0 mcg
- Beta-carotene0 mcg
- Lutein and zeaxanthin0 mcg
- Lycopene0 mcg
- Thiamin (B1)0 mg
- Riboflavin (B2)0 mg
- Niacin (B3)0 mg
- Pantothenic acid (B5)0 mg
- Vitamin B60 mg
- Biotin (B7)0 mcg
- Folate (B9)0 mcg
- Folate (DFE)0 mcg
- Food folate0 mcg
- Folic acid0 mcg
- Vitamin B120 mcg
- Choline0.2 mg
- Betaine0 mg
- Vitamin C0 mg
- Vitamin D0 mcg
- Vitamin D0 IU
- Vitamin D20 mcg
- Vitamin D30 mcg
- Vitamin E0.47 mg
- Vitamin K9.3 mcg
- Dihydrophylloquinone0 mcg
- Menaquinone-40 mcg
Minerals13 values
- Calcium1 mg
- Iron0 mg
- Magnesium0 mg
- Phosphorus1 mg
- Potassium0 mg
- Sodium0 mg
- Zinc0.07 mg
- Copper0 mg
- Manganese0 mg
- Selenium0 mcg
- Fluoride0 mcg
- Molybdenum0 mcg
- Chlorine0 mg
Amino acids19 values
- Alanine0 mg
- Arginine0 mg
- Aspartic acid0 mg
- Cystine0 mg
- Glutamic acid0 mg
- Glycine0 mg
- Histidine0 mg
- Hydroxyproline0 mg
- Isoleucine0 mg
- Leucine0 mg
- Lysine0 mg
- Methionine0 mg
- Phenylalanine0 mg
- Proline0 mg
- Serine0 mg
- Threonine0 mg
- Tryptophan0 mg
- Tyrosine0 mg
- Valine0 mg
Values are printed as stored. A zero can mean the nutrient is very low, not recorded, or unavailable.
Energy120 kcal
NutrientAmount% Daily Value*
- Fat14 g17%
- Saturated fat1.2 g6%
- Trans fat0 g
- Cholesterol0 mg0%
- Sodium0 mg0%
- Carbohydrate0 g0%
- Fibre0 g0%
- Sugars0 g
- Added sugars0 g0%
- Protein0 g0%
- Vitamin D0 mcg0%
- Calcium0.1 mg0%
- Iron0 mg0%
- Potassium0 mg0%
* The % Daily Value tells you how much a nutrient in the amount shown contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Discover more about it
Benefits, things to watch, and the verdict.
An AI-written summary of this food’s stored nutrition, per 100 g. It is general information, not medical advice.
Read the full summary of Flaxseed OilOpens here
AI-written summary · every figure here is per 100 g. For servings, set the calculator and read the Nutrition Facts above.
Flaxseed Oil: Nutritional Analysis
Overview
Flaxseed oil is a highly calorie-dense food, providing 884 kcal per tablespoon, which contributes significantly to daily energy needs. The macronutrient profile is predominantly composed of fats, with nearly 100 g of total fat per 100 g, of which approximately 9 g are saturated fats. This high-fat content may be beneficial for individuals seeking to increase their fat intake, particularly from plant sources. In terms of micronutrients, flaxseed oil contains notable amounts of Vitamin K at 9.3 mcg (8% DV) and a small amount of Vitamin E at 0.47 mg (3% DV). While these vitamins play roles in various bodily functions, their contributions from a single serving of flaxseed oil are relatively modest. The presence of omega-3 and omega-6 fatty acids is particularly pronounced, with 53,449 mg and 14,417 mg respectively, suggesting that flaxseed oil can be a rich source of these essential fatty acids.| Nutrient | Amount | % Daily Value | Status |
|---|---|---|---|
| Calories | 884 kcal | 44% | Above Average |
| Total Fat | 99.98 g | 128% | Above Average |
| Saturated Fat | 8.976 g | 45% | Above Average |
| Omega-3 | 53449 mg | N/A | Above Average |
| Omega-6 | 14417 mg | N/A | Above Average |
| Vitamin E | 0.47 mg | 3% | Low |
| Vitamin K | 9.3 mcg | 8% | Moderate |
Potential Benefits
- Omega-3: The high content of omega-3 fatty acids may support cardiovascular health by contributing to healthy lipid profiles.
- Calories: The substantial calorie content can be beneficial for individuals looking to increase their caloric intake for energy or weight gain purposes.
- Vitamin K: Although present in modest amounts, Vitamin K plays a role in bone health and blood clotting.
Potential Concerns
- High total fat: The large amount of total fat may not be suitable for individuals on low-fat diets or those monitoring fat intake.
- High saturated fat: The significant saturated fat content may be a concern for those managing cholesterol levels.
- Calorie density: The high calorie density may lead to excessive caloric intake if not measured carefully, which could contribute to weight gain.
Medication Considerations
No major medication-related concerns are apparent from the provided nutrition data alone. Individual responses may vary depending on ingredients, formulation, and medical history.
Allergens & Sensitivities
Ingredient-level allergen risk cannot be confirmed from nutrition data alone.
Verdict
Flaxseed oil is notably high in calories and fats, particularly omega-3 fatty acids, making it a potential choice for those seeking to enhance their fat intake. However, its high saturated fat content and calorie density may pose concerns for individuals monitoring their fat intake or caloric consumption. It may suit those looking to incorporate healthy fats into their diet, particularly in vegetarian or plant-based eating patterns.Disclaimer: This content is AI-generated for informational purposes only and should not be considered medical advice. Always consult a qualified healthcare professional before making dietary changes or adjusting medications. Individual nutritional needs may vary.
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