Fluid Replacement 5% Glucose In Water
Nutrition Facts
Nutrition Facts
Serving size 1 cup (240g)
Vitamins
Minerals
Other
Fluid Replacement 5% Glucose In Water: Nutritional Analysis
Overview
The "Fluid Replacement 5% Glucose In Water" provides a low-calorie option at 18 kcal per 1 cup (240g) serving, primarily derived from carbohydrates, which total 5 g, accounting for 2% of the daily value. The predominant carbohydrate source is sugar, with total sugars listed at 4.64 g. This food item has a high water content at 94.9 g, making it suitable for hydration purposes. The micronutrient profile reveals minimal amounts of calcium, magnesium, zinc, and copper, with most values falling below 5% of the daily value. Thus, while it serves as a fluid and carbohydrate source, it lacks significant micronutrients. The sodium content is very low at 4 mg, which may be beneficial for those monitoring sodium intake.| Nutrient | Amount | % Daily Value | Status |
|---|---|---|---|
| Calories | 18 kcal | 1% | Low |
| Sodium | 4 mg | 0% | Low |
| Total Carbohydrate | 5 g | 2% | Low |
| Calcium | 3 mg | 0% | Low |
| Magnesium | 1 mg | 0% | Low |
| Zinc | 0.01 mg | 0% | Low |
| Copper | 0.021 mg | 2% | Low |
Potential Benefits
- Carbohydrates: The 5 g of carbohydrates mainly from sugars can provide a quick source of energy, which may be beneficial in situations requiring immediate replenishment.
- Hydration: With a high water content of 94.9 g, this item can aid in maintaining hydration, particularly during or after physical activities.
Potential Concerns
- Low Nutrient Density: The low levels of vitamins and minerals may not meet the nutritional needs if relied upon as a primary food source.
- High Sugar Content: The total sugars amounting to 4.64 g may raise concerns for those monitoring their sugar intake.
- Low Sodium: While low sodium can be beneficial, it may not provide adequate electrolyte replacement during intense physical activity.
Medication Considerations
No major medication-related concerns are apparent from the provided nutrition data alone. Individual responses may vary depending on ingredients, formulation, and medical history.
Allergens & Sensitivities
Ingredient-level allergen risk cannot be confirmed from nutrition data alone.
Verdict
This food item is primarily composed of carbohydrates and water, making it suitable for hydration and quick energy replenishment. However, its low calorie and nutrient content may limit its use as a standalone dietary option. It may be most appropriate for individuals needing fluid and carbohydrate replacement, such as athletes or those recovering from illness.Disclaimer: This content is AI-generated for informational purposes only and should not be considered medical advice. Always consult a qualified healthcare professional before making dietary changes or adjusting medications. Individual nutritional needs may vary.


