Golden Cadillac

1 serving

Nutrition Facts

Nutrition Facts

Serving size

Calories 304
% Daily Value*
Total Fat 12.7g 16%
Saturated Fat 7.38g 37%
Trans Fat 0g
Cholesterol 44mg 15%
Sodium 65mg 3%
Total Carbohydrate 21.56g 8%
Dietary Fiber 0g 0%
Total Sugars 21.2g
Includes 0g Added Sugars 0%
Protein 2.14g 4%
Vitamin D 0.3mcg 2%
Calcium 31mg 2%
Iron 0.1mg 1%
Potassium 50mg 1%

Vitamins

Vitamin A (RAE)132 mcg (15%)
Vitamin C0.3 mg (0%)
Vitamin B60.016 mg (1%)
Vitamin B120.08 mcg (3%)
Vitamin E0.26 mg (2%)
Vitamin K1.1 mcg (1%)

Minerals

Magnesium3 mg (1%)
Zinc0.17 mg (2%)

Other

Net Carbs21.56 g
Water48.95 g
Omega-3s3 mg
Omega-6s398 mg
Alcohol14.4 g
Caffeine4 mg

Golden Cadillac: Nutritional Analysis

Overview

The Golden Cadillac provides 304 kcal, which contributes 15% of the daily caloric intake based on a standard diet. The macronutrient profile is characterized by a total fat content of 12.7 g, comprising 16% of the daily value, with a significant portion being saturated fat at 7.38 g (37% DV). Total carbohydrates are 21.56 g (8% DV), primarily from sugars, with total sugars amounting to 21.2 g. The protein content is relatively low at 2.14 g (4% DV). Among notable micronutrients, Vitamin A stands out at 132 mcg (15% DV), indicating a potential benefit for vision and immune function. However, the overall protein and fiber content appears limited, which may affect satiety and nutritional balance.
Nutrient Amount % Daily Value Status
Calories 304 kcal 15% Above Average
Total Fat 12.7 g 16% Above Average
Saturated Fat 7.38 g 37% Above Average
Cholesterol 44 mg 15% Above Average
Vitamin A (RAE) 132 mcg 15% Above Average
Sodium 65 mg 3% Low
Protein 2.14 g 4% Low
Calcium 31 mg 2% Low
Iron 0.1 mg 1% Low
Magnesium 3 mg 1% Low
Potassium 50 mg 1% Low

Potential Benefits

  • Vitamin A: Supports vision and immune health, which can be beneficial for maintaining overall well-being.
  • Total Fat: Provides a source of energy and aids in the absorption of fat-soluble vitamins, which are essential for various bodily functions.
  • Cholesterol: The presence of cholesterol may support cellular function and hormone production in moderation.

Potential Concerns

  • High Saturated Fat: Contains a significant amount of saturated fat, which may contribute to cardiovascular health concerns when consumed excessively.
  • Low Protein: With only 2.14 g of protein, this food may not provide adequate support for muscle maintenance and satiety.
  • High Sugar: The total sugar content is notably high at 21.2 g, which could impact blood sugar levels and overall caloric intake.

Medication Considerations

No major medication-related concerns are apparent from the provided nutrition data alone. Individual responses may vary depending on ingredients, formulation, and medical history.

Allergens & Sensitivities

Ingredient-level allergen risk cannot be confirmed from nutrition data alone.

Verdict

The Golden Cadillac is high in calories and saturated fat, making it energy-dense with notable Vitamin A content. However, it is low in protein and may contain excessive sugars, which could limit its nutritional utility. This food may be suitable as an occasional treat rather than a staple in a balanced diet.

Disclaimer: This content is AI-generated for informational purposes only and should not be considered medical advice. Always consult a qualified healthcare professional before making dietary changes or adjusting medications. Individual nutritional needs may vary.

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