Food

Tom Collins

1 serving: 100 g

Nutrition Facts

Nutrition Facts

Serving size 100 g

No serving weight is recorded for this food, so values are shown per 100 g.

Calories 123
% Daily Value*
Total Fat 0.08g 0%
Saturated Fat 0.01g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 77mg 3%
Total Carbohydrate 16.11g 6%
Dietary Fiber 0g 0%
Total Sugars 16.11g
Includes 0g Added Sugars 0%
Protein 0.08g 0%
Vitamin D 0mcg 0%
Calcium 2mg 0%
Iron 0.09mg 1%
Potassium 22mg 0%

Vitamins

Vitamin A (RAE)0 mcg (0%)
Vitamin C2 mg (2%)
Vitamin B60 mg (0%)
Vitamin B120 mcg (0%)
Vitamin E0 mg (0%)
Vitamin K0 mcg (0%)

Minerals

Magnesium1 mg (0%)
Zinc0.06 mg (1%)

Other

Net Carbs16.11 g
Water75.33 g
Omega-3s4 mg
Omega-6s10 mg
Alcohol8.3 g

Per 100 g: nutrient figures in this article are per 100 g of the food. For one serving, use the Nutrition Facts label.

Tom Collins: Nutritional Analysis

Overview

The Tom Collins is a beverage that contains 123 calories per serving, primarily derived from carbohydrates, which total 16.11 g. The macronutrient profile indicates a very low fat content of 0.08 g and minimal protein at 0.08 g, suggesting that this drink is not a significant source of these macronutrients. The high sugar content of 16.11 g may contribute to the overall calorie content and could be a consideration for those monitoring sugar intake. In terms of micronutrients, the beverage provides a small amount of Vitamin C (2 mg) and some B vitamins, such as Thiamin (B1) and Riboflavin (B2). The mineral content is low, with only trace amounts of calcium, iron, and potassium. Overall, the Tom Collins offers a limited nutritional profile, with no substantial contributions to essential micronutrients or macronutrients beyond calories and sugars.
Per 100 g of the food (not per serving)
Nutrient Amount % Daily Value Status
Calories 123 kcal 6% Low
Total Carbohydrate 16.11 g 6% Low
Sodium 77 mg 3% Low
Total Sugars 16.11 g - -
Vitamin C 2 mg 2% Low
Thiamin (B1) 0.011 mg 1% Low
Riboflavin (B2) 0.009 mg 1% Low
Iron 0.09 mg 1% Low
Zinc 0.06 mg 1% Low
Copper 0.005 mg 1% Low
Selenium 0.3 mcg 1% Low

Potential Benefits

  • Calories: The 123 calories per serving can provide a quick energy source, making it a refreshing option for social occasions.
  • Total Sugars: The presence of sugars can enhance flavor and palatability, which may be enjoyable in moderation.
  • Vitamin C: While the amount is modest, Vitamin C contributes to immune function and overall health.

Potential Concerns

  • High Sugar: With 16.11 g of sugar, this beverage may contribute to excessive sugar intake, which could be a concern for individuals monitoring their sugar consumption.
  • Low Protein: At only 0.08 g of protein, the drink does not provide substantial support for muscle maintenance or satiety.
  • Low Micronutrient Density: The overall low levels of vitamins and minerals suggest that this beverage does not offer significant nutritional benefits beyond calories.

Medication Considerations

No major medication-related concerns are apparent from the provided nutrition data alone. Individual responses may vary depending on ingredients, formulation, and medical history.

Allergens & Sensitivities

Ingredient-level allergen risk cannot be confirmed from nutrition data alone.

Verdict

The Tom Collins provides a moderate calorie source with high sugar content, making it more suitable as a treat rather than a nutritional beverage. Its very low content of protein and micronutrients limits its dietary usefulness. This drink may be enjoyed in social settings but should be consumed with caution for those monitoring sugar intake or seeking more balanced nutrition.

Disclaimer: This content is AI-generated for informational purposes only and should not be considered medical advice. Always consult a qualified healthcare professional before making dietary changes or adjusting medications. Individual nutritional needs may vary.

Related Foods

Whiskey Sour

123 kcal per 100 gFat 0.1g · Carbs 16.1g · Protein 0.1g (per 100 g)

Bacardi Cocktail

123 kcal per 100 gFat 0.1g · Carbs 16.1g · Protein 0.1g (per 100 g)

Frozen Margarita

122 kcal per 100 gFat 0.1g · Carbs 16.1g · Protein 0.1g (per 100 g)

Margarita

122 kcal per 100 gFat 0.1g · Carbs 16.1g · Protein 0.1g (per 100 g)

Frozen Daiquiri

127 kcal per 100 gFat 0.1g · Carbs 17.7g · Protein 0.1g (per 100 g)

Jagerbomb

125 kcal per 100 gFat 0.1g · Carbs 18.1g · Protein 0.3g (per 100 g)

Fuzzy Navel

132 kcal per 100 gFat 0.2g · Carbs 19.3g · Protein 0.5g (per 100 g)

Cornmeal Beverage With Chocolate Milk

109 kcal per 100 gFat 2.4g · Carbs 21g · Protein 1.9g (per 100 g)

Search Database

Food ▲▼ Calories per 100 g ▲▼ Fat (g per 100 g) ▲▼ Carbs (g per 100 g) ▲▼ Protein (g per 100 g) ▲▼
Loading foods...
Food page notes

Food Page FAQ

How to use an individual food page to understand nutrition, compare choices, and make better eating-plan decisions.

What is a food single page for?

A food page gives more detailed nutrition context for one food item. It helps you look beyond the name and see calories, serving size, macronutrients, and other nutrient details where available.

How should I read the nutrition facts?

Start with serving size, calories, protein, carbohydrates, fat, fiber, sodium, and any standout vitamins or minerals. The numbers are most useful when you compare them to your meal goal, not when you stare at them like they owe you rent.

Why does serving size matter?

Serving size changes the whole nutrition picture. A food can look light or heavy depending on the portion, so always check whether the listed values match how much you actually plan to eat.

How does this food data help eating plans?

Food page data supports the eating plan creator by giving better building blocks for calories, macros, portions, and meal totals. Better food data means better planning decisions around goals, preferences, allergies, and exclusions.

Can I use food pages to compare similar foods?

Yes. Compare calories, protein, carbs, fat, fiber, sodium, and micronutrients to choose the food that best fits the meal you are building. It is food detective work, minus the trench coat.

Why are some nutrients missing or zero?

A missing or zero value can mean the nutrient is very low, not recorded, or unavailable in the stored data. Use the full page context and avoid making a big decision from one lonely number.