Food

Pastry Pastelitos De Guava (Guava Pastries)

1 serving: 1 piece (86 g)

Nutrition Facts

Nutrition Facts

Serving size 1 piece (86 g)

Values are for one serving (86 g). Per 100 g: 379 kcal.

Calories 326
% Daily Value*
Total Fat 15.91g 20%
Saturated Fat 4.76g 24%
Trans Fat 2.45g
Cholesterol 8.6mg 3%
Sodium 198.66mg 9%
Total Carbohydrate 41.07g 15%
Dietary Fiber 1.89g 7%
Total Sugars 14.62g
Includes 0g Added Sugars 0%
Protein 4.71g 9%
Vitamin D 0mcg 0%
Calcium 12.04mg 1%
Iron 1.82mg 10%
Potassium 88.58mg 2%

Vitamins

Vitamin A (RAE)0 mcg (0%)
Vitamin C0 mg (0%)
Vitamin B60.05 mg (3%)
Vitamin B120 mcg (0%)
Vitamin E0.82 mg (5%)
Vitamin K10.75 mcg (9%)

Minerals

Magnesium12.9 mg (3%)
Zinc0.36 mg (3%)

Other

Net Carbs39.18 g
Water23.44 g
Omega-3s141.04 mg
Omega-6s2311.68 mg

Per 100 g: nutrient figures in this article are per 100 g of the food. For one serving, use the Nutrition Facts label.

Pastry Pastelitos De Guava (Guava Pastries): Nutritional Analysis

Overview

Pastry Pastelitos De Guava provide 379 calories per serving (86g), primarily from carbohydrates and fats. The macronutrient breakdown reveals a total fat content of 18.5 g, which is 24% of the Daily Value (DV), with saturated fat making up 5.535 g (28% DV) and trans fat at 2.853 g. The carbohydrate content is 47.76 g (17% DV), including 17 g of total sugars and 2.2 g of dietary fiber (8% DV). Protein is present at 5.48 g (11% DV). Among the micronutrients, notable amounts include selenium (32% DV), thiamin (16% DV), niacin (16% DV), and iron (12% DV). However, calcium is low at only 1% DV, indicating a potential limitation in this area. Overall, the nutritional profile suggests a calorie-dense food with moderate macronutrient balance and some micronutrient strengths.
Per 100 g of the food (not per serving)
Nutrient Amount % Daily Value Status
Calories 379 kcal 19% Above Average
Total Fat 18.5 g 24% Above Average
Saturated Fat 5.535 g 28% Above Average
Trans Fat 2.853 g - -
Total Carbohydrate 47.76 g 17% Above Average
Protein 5.48 g 11% Low
Selenium 17.5 mcg 32% Above Average
Thiamin (B1) 0.19 mg 16% Above Average
Niacin (B3) 2.493 mg 16% Above Average
Iron 2.12 mg 12% Above Average
Calcium 14 mg 1% Low

Potential Benefits

  • Calories: The calorie content provides energy support, which can be beneficial for active individuals or those needing quick fuel.
  • Iron: Contributes to iron intake, which is essential for red blood cell production and may help in preventing fatigue.
  • Selenium: This nutrient plays a role in antioxidant defense and may support immune function.
  • Thiamin (B1): Important for energy metabolism, potentially aiding in the efficient conversion of carbohydrates into energy.
  • Niacin (B3): Supports metabolic processes and may contribute to maintaining healthy skin and nerves.

Potential Concerns

  • High Sugar: With 17 g of total sugars, this food may contribute to excessive sugar intake, which should be monitored in a balanced diet.
  • High Saturated Fat: At 5.535 g, saturated fat constitutes 28% of the DV, raising concerns regarding heart health if consumed in excess.
  • Calorie Density: The calorie density may lead to overconsumption if not balanced with physical activity, potentially impacting weight management.
  • Low Protein: At 5.48 g (11% DV), this food may not provide sufficient protein for those needing higher protein intake for muscle maintenance or satiety.

Medication Considerations

No major medication-related concerns are apparent from the provided nutrition data alone. Individual responses may vary depending on ingredients, formulation, and medical history.

Allergens & Sensitivities

Ingredient-level allergen risk cannot be confirmed from nutrition data alone.

Verdict

Pastry Pastelitos De Guava are rich in calories and fats, making them a calorie-dense treat. While they offer some micronutrient benefits, such as selenium and iron, they are also high in sugars and saturated fat. This food may be suitable for occasional consumption as a dessert or snack, but moderation is advised to maintain a balanced diet.

Disclaimer: This content is AI-generated for informational purposes only and should not be considered medical advice. Always consult a qualified healthcare professional before making dietary changes or adjusting medications. Individual nutritional needs may vary.

Related Foods

Bread Pound Cake Type Pan De Torta Salvadoran

390 kcal per 100 gFat 17.5g · Carbs 51.3g · Protein 7.1g (per 100 g)

Bread Salvadoran Sweet Cheese (Quesadilla Salvadorena)

374 kcal per 100 gFat 17.1g · Carbs 47.8g · Protein 7.1g (per 100 g)

Cream Puff Eclair Custard Or Cream Filled Iced

334 kcal per 100 gFat 18.5g · Carbs 37.4g · Protein 4.4g (per 100 g)

Pillsbury Cinnamon Rolls With Icing Refrigerated Dough

330 kcal per 100 gFat 11.3g · Carbs 53.4g · Protein 4.3g (per 100 g)

Rudis Gluten-Free Bakery Original Sandwich Bread

320 kcal per 100 gFat 10.7g · Carbs 52.8g · Protein 3.1g (per 100 g)

Frybread Made With Lard (Navajo)

330 kcal per 100 gFat 12.2g · Carbs 48.3g · Protein 6.7g (per 100 g)

Udis Gluten Free Soft & Hearty Whole Grain Bread

309 kcal per 100 gFat 9.3g · Carbs 49.1g · Protein 7.3g (per 100 g)

Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough

307 kcal per 100 gFat 13.2g · Carbs 41.2g · Protein 5.9g (per 100 g)

Search Database

Food ▲▼ Calories per 100 g ▲▼ Fat (g per 100 g) ▲▼ Carbs (g per 100 g) ▲▼ Protein (g per 100 g) ▲▼
Loading foods...
Food page notes

Food Page FAQ

How to use an individual food page to understand nutrition, compare choices, and make better eating-plan decisions.

What is a food single page for?

A food page gives more detailed nutrition context for one food item. It helps you look beyond the name and see calories, serving size, macronutrients, and other nutrient details where available.

How should I read the nutrition facts?

Start with serving size, calories, protein, carbohydrates, fat, fiber, sodium, and any standout vitamins or minerals. The numbers are most useful when you compare them to your meal goal, not when you stare at them like they owe you rent.

Why does serving size matter?

Serving size changes the whole nutrition picture. A food can look light or heavy depending on the portion, so always check whether the listed values match how much you actually plan to eat.

How does this food data help eating plans?

Food page data supports the eating plan creator by giving better building blocks for calories, macros, portions, and meal totals. Better food data means better planning decisions around goals, preferences, allergies, and exclusions.

Can I use food pages to compare similar foods?

Yes. Compare calories, protein, carbs, fat, fiber, sodium, and micronutrients to choose the food that best fits the meal you are building. It is food detective work, minus the trench coat.

Why are some nutrients missing or zero?

A missing or zero value can mean the nutrient is very low, not recorded, or unavailable in the stored data. Use the full page context and avoid making a big decision from one lonely number.

Are food pages diet advice?

No. Food pages provide nutrition information and educational context. If you have allergies, medical conditions, medication interactions, pregnancy-related needs, or clinical nutrition goals, check with a qualified professional.

What should I do after checking a food?

Use the food listing to compare alternatives, or add suitable foods into the eating plan creator so you can see how they fit with your full day of meals.